Labels:bulletin board | chat room | reckoner | sky OCR: Malted BarlEy Malted barley is barley that has been to germinate Fresh barley is soaked in water controlled temperatures until it sprouts then dried n kilns Malted barley contains the starches necessary for creating sugars when mashed. Some brewers in cost -cutting effort, replace barley with corn, wheat or rice These grains produce : paler beverage with less body pue flavor than beer produced with barleu Bar1 ey can be malted in different ways to create exciting varieties of beer Roasi ted barley is not really malted at a11 but is roasted temperatures of up to 400 creating deep flavored beer with brown color Chocolate mal1 roas ted, pue has sweeter taste than the roas ted barley. Crystal malt is not or roasted all, pue often referred to as "green malt Different malts create different hrew ...
